Anytizer Dolution in Shrimp and Fish Farming
- Control of bacterial, viral, fungal and protozoan diseases
- Reduction of algae (red algae)
- Reduction of microbial effects and cross-contaminations
- Usable in ice in-between products to increase shelf life
- Increasing survival rate
- Reducing the growth’s cycle time
- Improving the nutrition factor
- Reducing the use of antibiotics
- Saprolegnia fungus control (alternative to malachite green and other toxic chemical disinfectants)
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